Joint Complex

Glucosamine and chondroitin are two active compounds that support the physiological function of the joints, providing the necessary substances for the production of collagen and hyaluronic acid by blocking the action of enzymes that cause the Degeneration of cartilage. These two compounds biologically affect each other for the formation and preservation of articular cartilage.

MSM is an important ingredient for the regeneration of connective tissues with anti-inflammatory, antioxidant and analgesic action. When combined with glucosamine, chondroitin, it further enhances the absorption of nutrients, and contributes to the elasticity of the articular cartilage.
Boswellia, also known as Indian frankincense, is an herbal extract that has been taken from the Boswellia serrata tree. Studies show that Boswellia can reduce inflammation, pain and prevent loss of cartilage.  Research shows that its organic acids can prevent leukotrienion formation in the body. Leukotrienes are molecules which have been identified as the main cause of inflammation.

Turmeric is an important herb-spice that contains the active ingredient of curcumin. Curcumin is a natural ingredient that acts as a potent anti-inflammatory agent without, however, the unpleasant side effects of conventional drugs. Due to its anti-inflammatory properties, curcumin is used as an alternative method of treatment from India's oldest traditional medicine systems to treat arthritis. 

Finally, research shows that black pepper significantly increases the absorption of turmeric and makes it directly active in our body.